Click on the thumnails to see images of the R&D in December 2008. We worked for two weeks in a warehouse space in Digbeth and then invited guests to a sharing. We roasted six pheasants in metal fire bins, boiled red cabbage in buckets, and fried devilled kidneys on hot coals. We served the feast in a yurt (a delight after the freezing cold warehouse) with music and song.